Sigrid Wright has 25 years of experience in non-profit environmental management, currently as CEO/Executive Director. For energy/climate related issues, she is co-author of The Santa Barbara County Regional Energy Blueprint, editor of more than a dozen CEC policy documents, and program facilitator for the South County Energy Efficiency Partnership (SCEEP). For food system issues, she is on the executive team and advisory board of the countywide Food Action Plan. For more than 15 years she led the annual Santa Barbara Earth Day Festival production team.
Sigrid holds a B.S. in Journalism from the University of Oregon and an M.A. in Communications Design from the Yale Gordon College of Liberal Arts at the University of Baltimore. Prior to coming to CEC, she worked for several organizations in Washington, D.C., including the Alliance to Save Energy and the National Wildlife Federation. She is an alum of the Santa Barbara Foundation’s Katherine Harvey Fellows program and the Courage to Lead program for non-profit leaders, and sits on the board of Leading From Within. She is also a commissioner for the Santa Barbara County Commission for Women. She received the 2015 Women of Achievement Award from the Association of Women in Communications, Santa Barbara.
Kathi King is the Outreach and Education Director at CEC and plays a key role in organizing CEC’s Earth Day Festival and Green Gala. Kathi is behind CEC’s Rethink the Drink bottled water reduction program in area schools. She is on the board of the Montecito Association and on the Sustainability Committee at Santa Barbara High School.
Kathi has a B.S. degree in Telecommunications and Film from San Diego State University and worked in the television industry in Los Angeles for several years. She was an Associate Producer of the still-popular sitcom “Full House.” Kathi and her husband Jeff moved to Santa Barbara in 1998. Their two children attended Santa Barbara public schools for grades K-12 and Kathi served on several PTA boards and committees between 1998 and 2015. She did post-graduate work in Environmental Studies at Santa Barbara City College, where a class project led to Santa Barbara’s single use plastic bag ban.
Anais began her development career at the Katonah Museum of Art in New York, where she managed annual fund development, led membership campaigns, and coordinated fundraising events. In Santa Barbara she has served as Associate Regional Director of the Anti-Defamation League and Associate Director of Development for the Granada Theatre (Santa Barbara Center for the Performing Arts). She currently also holds a volunteer position as Vice President of Communications for the Santa Barbara and Ventura Counties chapter of the Association of Fundraising Professionals.
Born in Malta, and raised all over the world in China, Hong Kong, and Australia, Pellegrini holds a great sensitivity for local and global communities and brings this love into everything she does. Now the mother of two young children, Talia Bee (4) and Lena Simone (3), Pellegrini feels an acute sense of urgency around the environmental legacy that is being left for future generations.
Cameron Gray joined CEC in 2015 to support the non-profit’s alternative fuels and energy efficiency programs. He received a Master’s Degree in Environmental Science and Management from the Bren School at University of California, Santa Barbara in 2013. He also holds a dual Bachelor of the Arts in Psychology and Philosophy from UCSB. Before he joined CEC, Cameron supported community-based social marketing campaigns to promote sustainable transportation and energy conservation.
April Price joined CEC as an Energy Associate in 2015 to work with the Solarize programs. April holds a Master’s Degree in Environmental Science and Management with a specialization in Economics and Politics of the Environment from the Bren School at University of California, Santa Barbara. She also holds a Bachelor of Science in Biology from UC Santa Cruz. April has a background in environmental education and volunteer management.
Nicole Wald is a freelance writer and educator in Santa Barbara, CA with a passion for helping the planet. She supports CEC in developing content for social media, PR, marketing, and the annual Earth Day Festival. Part of this work includes gathering stories of people along the Central Coast who consciously take steps to reduce their carbon footprint.
Emily Miller became the Food and Climate Program Associate at CEC in the summer of 2016 after working as the Santa Barbara County Food Action Plan Fellow at CEC throughout the previous year. She recently received a Master’s Degree from the Friedman School of Nutrition Science at Tufts University, where she was in the Agriculture, Food, and Environment Program. She specialized in sustainable food systems analysis and modeling, tools for pinpointing opportunities to expand alternative food systems, which value the nutritional and environmental health of the communities they serve. Emily has a background in environmental consulting, farming, and agricultural policy writing and research.